Hickory BBQ smoking chips have a strong aroma thatās not too bold and slightly sweet. Often used with pork products such as bacon, sausage and pork shoulder, they also pair well with chicken and beef. Try mixing Hickory chips withĀ AppleĀ orĀ CherryĀ BBQ smoking chips to create your own flavor combination.Ā
Use with gas grills, electric smokers, griddles, kettle grills and ceramic grillsĀ
100% Natural hickory wood
Sweet & strong flavor
180 cu in bag
